A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression. Waffles are a delicious breakfast treat that can be enjoyed plain or topped with your favorite fruits, syrups, or spreads.

There are many different types of waffles, from the classic Belgian waffle to the trendy egg waffle. Waffles are eaten throughout the world, particularly in Belgium, which has over a dozen regional varieties.